Food – savoury – Runner-Up 2020
Bundnerfleisch
by Valbella Gourmet Foods
Made in Canmore
$30 per kilogram
valbellagourmetfoods.ca
European bündnerfleisch has been a top seller at Canmore’s Valbella Gourmet Foods for the last 40 years. Valbella rubs the meat with a secret spice blend then salt-ages it for 30 days, smokes it and finally dries it for up to nine months. The resulting treat is like an alpine take on beef jerky, except better.
Photograph: Jared Sych | Writer: Colin Gallant
FOOD – SAVOURY WINNER AND RUNNERS-UP 2020
Made in Alberta Awards
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